Documents reveal FDA safety concerns over fake meat burger

Published: 24/08/2017
Documents reveal FDA safety concerns over fake meat burger
Source: WWW.SOTT.NET

Three years ago, I wrote about the safety questions looming over the meat substitute known as Quorn, a fungus-based ferment that hit the U.S. market in 2002. Quorn was originally developed by Imperial Chemical Industries, one of the largest chemical companies in the U.K. The fungus used to make quorn is Fusarium venenatum, which is Latin for "venomous." Since its inception, a number of studies1

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